Corvina Veronese
Corvina Veronese is cultivated in the Italian provinces of Verona and Brescia and is a substantial part of the Bardolino, Ripasso, Valpolicella and Amarone.
21 to 25 (from a total of 25)
Corvina Veronese is cultivated in the Italian provinces of Verona and Brescia and is a substantial part of the Bardolino, Ripasso, Valpolicella and Amarone.