Grauburgunder
Grauburgunder also known as Pinot Grigio is mostly full bodied with mellow tartness. Seasoned grapes create heavy wines with high amounts of alcohol and are regualrly matured in Barrique. This wine has tremendous potential and is best after 3-4 years of storage. The top producers are Frauwallner and Neumeister from the Austrian region of Südoststeiermark.
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