Maturation: Fermented in steel tanks, matured in big wooden barrels for 7 months
Description: deep dark ruby garnet with violet reflections, herbal scent, aroma of seasoned cherry and plum with whiffs of blackberry, juicy and elegant structure on the palate with hints of cherry and orange, intricate tannin, sweet aftertaste, ideal to drink until 2030
Food Recommendation: pasta, grilled dishes and pastries
